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STARTERS

Serves: 10-15 / 15-20 / 20-25

Antipasto: $30 / $45 / $60
Bruschetta: $25 / $30 / $40
Cheese & Fruit Plate: $30 / $45 / $60
Hummus Plate: $30 / $45 / $60
Focaccia: $15 / $25 / $35
Tomato, Basil, Mozzarella: $30 / $45 /$60

SALADS

Serves: 10-15 / 15-20 / 20-25

Mixed Greens: $20 / $30 / $40
Caesar: $25 / $35 / $45
Bleu Iceberg: $30 / $45 /$60
Gorgonzola: $30 /$45 / $60
Panzanella: $30/ $45 / $60
+ Chicken: $30 / $45 /$60
+ Grilled Veggies: $20 / $35 / $50
+ Steak: $30 / $50 / $70
+ Shrimp or Scallops: $45 / $65 / $75

PASTAS

Serves: 10-15 / 15-20 / 20-25

Spaghetti or Penne w/ pomodoro, pink vodka sauce, or basil pesto $30 / $45 / $60
+ Chicken, Meatballs, Wild Mushroom: $30 / $45 /$60
+ Shrimp or Scallops: $45 / $60 / $75

 

 


BUFFET PACKAGES

Package #1
Choose any One Salad, any One Entrée, Fountain Drinks – $13 per person OR Choose Two Salads, any One Entrée, Fountain Drinks – $15 per person

Package #2
Choose any One Starter, any One Salad, One Entrée, Fountain Drinks – $16 per person OR Any Two Starters, any Two Salads, any One Entrée Fountain Drinks – $18 per person

Package #3
Choose any Two Starters, any Two Salads, any Two Entrées – $20 per person

**Starters, Salads and Entrées are listed above – Add any Specialty Catering Item can be added for additional charge, specialty items listed below.**


PIZZA-NEW-LONDON

LOOKING FOR SOMETHING MORE? We do that too!

Stationary Hors D’Oeuvres:

Fresh Vegetable Crudite w/assorted dips


Assorted Fine Cheese, Crackers & Breads


Dried Sausages (soppressata, pepperoni, abruzzese, chorizo)


Hot Dip Table (crab, spinach & artichoke, brown sugar brie en crut w/sliced apples)


Pates & Terrines


Assorted Olives


Mixed Herbed and Candied Nuts

 

SALADS:

Panzanella


Classic Cesar


Antipasto w/ soppressata, tomatoes, olives, roasted peppers & fontinella


Spinach Salad w/ warm bacon vinaigrette


Mixed Green w/ candied pecans, tomatoes, cucumber & goat cheese


Tomato, Mozzarella w/ fresh basil


Mixed Greens with cranberries, walnuts & gorgonzola


+ Chicken, Grilled Veggies, Steak, Shrimp or Scallops



Passed Hors D’Oeuvres:

Mini Crab Cakes w/pineapple salsa or sweet/hot chili sauce


Chilled Jumbo Shrimp w/ assorted cocktail sauces


Baked Scallop Cups w/ sesame ginger glaze


Assorted Stuffed Mushrooms (seafood, parmesan sausage or grilled veggie)


Garlic Crusted Shrimp


Lobster Tartlets


Assorted Caviars, w/ garnish


Tuna Tartare on pumpernickel points


Satay Chicken Skewers w/peanut sauce


Tomato, Basil & Caper Bruschetta


Polenta Stars w/goat cheese & sun dried tomatoes


Roasted Cherry Tomatoes w/balsamic vinaigrette


Mozzarella Skewers w/fresh rosemary


Assorted Mini Quiches, Empanadas & Spinach Puffs


Chicken Salad Tartlets


Assorted Canapés (salmon caper & red onion, tapenade & goat cheese, roasted red pepper hummus, cucumber & wasabi)


Beef Tenderloin Crostini w/gorgonzola sauce


Mini Fritters (clam, lobster or cheese)


Negimaki (scallions wrapped in thin sliced beef)

SOUPS:


Accompaniments:

Creamy Five Cheese Macaroni


Borsin Whipped Potatoes


Garlic Aioli w/Roasted New Potatoes


Butternut Squash Risotto


Coconut Sticky Rice


Toasted Almond Pilaf


Parmesan Orzo


Sautéed Greens w/Mushroom & Garlic


Herbed Basmati Rice


Cranberry Glazed Sweet Potatoes


Scalloped Potatoes


Scalloped Harvest Vegetables


Polenta w/Wild Mushroom Sauce


Grilled Mixed Vegetables


Roasted Acorn Squash


Pesto Stuffed Roasted Cherry Tomatoes


Green Beans w/Bacon Balsamic Vinaigrette


Roasted Root Vegetables w/fresh herbs


Asparagus w/citrus butter


Sugar Snap Peas in Minted Butter


Lemon Blasted Broccoli


Louisiana Style Dirty Rice


Prosciutto Wrapped Green Beans

Entreés:

Tenderloin Stroganoff w/ Wild Mushrooms & Shallots


Grilled New York Strip Steaks


Individual Beef Wellingtons


Roasted Peppercorn Pork Loin


Broccoli Raab w/ Sausage & White Beans


Sesame & Sunflower Seed Encrusted Tuna


Crab Cakes w/pineapple salsa or sweet/hot chili sauce


Artichokes Provencale w/Shrimp & Scallops


Peppered Bacon wrapped Stonington Scallops


Hazelnut Crumb Crusted Cod Fillets


African Chicken w/sweet potatoes & spinach


Roasted Chicken w/honey balsamic glaze


Brie & Caramelized Onion Stuffed Chicken


Honey & Rosemary Glazed Chicken


Fruita de Mar Risotto w/assorted fresh seafood


Stonington Lobsters (any style)


Grilled Salmon Steaks


Chicken Piccata w/lemon & capers


Tequila Salsa Chicken


Mardi Gras Jambalaya w/sausage & shrimp


Lobster Ravioli w/lobster ragout


Salmon Fillets w/dijon mustard crust


Penne w/Grilled Chicken, Bell Peppers & Pesto


Linguini w/ clams (red or white)


Pasta Primavera


Vegetable Lasagna

Carving Station Selections

Prime Rib


Mustard Glazed Ham


Beef Tenderloin


Fig & Pine Nut Stuffed Pork Loin


Rosemary Crusted Leg of Lamb

Desserts:

Add Dessert for just $2 per person.

Cakes, brownies, fruit bars, magic bars, cookies, cupcakes, macaroons, fresh fruit etc.

Tax (if applicable) and Delivery Charge not included.

We also offer breakfast selections including muffins & pastries, omelet stations and other traditional and unique breakfast items.

Tents, Tables, Chairs, Linens, Glassware, Flatware, and China are also available.